Recipe

Details of Pruimen Porter

Grain

Name Gram %
Flaked Oats Arsegan 500 0
Chocolate B Swaen 750 0
Barley Swaen 750 0
Pilsner Swaen 4000 0
Total 0 100%

Additives

Name Gram
Plum 2800

Hop

Name Gram Min
Cascade 30 60
East Kent Golding 30 20
Cascade 10 10
East Kent Golding 10 10
Total 0

Additives

Name Gram Min
Seaweed 5 15

Yeast

Name
B4

Pruimen Porter

Batchsize of 20 L
Brewed in style of Porter

Process Details

Mash volume: 19 L
Rinse volume: 5 L
Boil time: 60 Min
After boil volume: 20 L
Estimated OG: 1054
Estimated FG: 1012
Estimated ABV: 5.6%
Recommend fermentation time is None at None